This course builds on Introductory Nutrition by exploring in depth the nutritional foundations necessary for growth, development, normal functioning, and disease prevention at various stages of the life cycle. The impact of nutritional deficiencies and excesses on the body at various life stages will also be studied. Three semester hours. 08-09-2021-08-12-2021 Lecture Monday, Wednesday, Friday 11:30AM - 12:20PM, Health Sciences Bldg, Room 105
- Teacher: Lindsay Goodridge
- Teacher: Jennifer P Taylor