This course will focus on the role of nutrition in athletic performance and fitness. Topics include energy expenditure, macro- and micro-nutrients, hydration and dietary supplementation. Eating strategies for optimal performance and other current topics in sports nutrition will also be discussed. (Cross-listed with Kinesiology 3750) Three hours lecture a week. 10-05-2022-16-06-2022 Hybrid Tuesday, Thursday 9:30AM - 12:30AM, Health Sciences Bldg, Room 104
- Teacher: Etienne Myette-Cote