This course covers the theory and practice of geoinformatics and their applications to problems in bioresources using digital mapping and spatial analysis. Hands on laboratories will provide students with an experience to collect georeferenced data using differential global positioning system, followed by mapping and analysis in geographical information system. Topics include datums, map projections and transformations, vector and raster data, geo-spatial analysis, geo-statistics and interpolation techniques. This course will also cover the fundamentals of remote sensing, data collection with sensors, and spatial and temporal aspects of the bio-resources attributes. Three hours of lecture and three hours of lab per week. 08-09-2022-06-12-2022 Lecture Tuesday, Thursday 01:00PM - 02:15PM, Faculty Sustainable Design Eng, Room 306